Beef round bottom sirloin recipe

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A former cake decorator and competitive horticulturist, Amelia Allonsy is most at home in the kitchen or with her hands in the dirt. She received her Bachelor's degree from West Virginia University. Her work has been published in the San Francisco Chronicle and on other websites.

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Round Steak Recipes See how to cook round steak, including top-rated recipes for the slow cooker, oven, and skillet. Round Steak and Gravy. Swiss Steak.

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This is a fun and easy recipe from the Beef Council that takes an inexpensive top round steak and dresses it up with a tangy lime sauce for extra flavor. We use a top round steak for this recipe, but it also works with a flank steak or a top butt steak. If you want, you can spice this recipe up by adding a touch of cayenne pepper.

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My Recipe Box. Join Now Sign In. Round Steak and Gravy Recipe. Read Reviews 3.

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A top round steak is lean, flavorful and it's budget-friendly. It is an excellent candidate for marinades, and it's at its best when cooked to medium rare, which is about F. This is a great steak to grill but if it's not grill weather then you can get a similar effect by broiling it.

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Did I ever think my path in life would lead me to be publishing articles about beef cuts? Well, no. The goal of this blog series is to help you and yes, me too figure out how to best utilize the cuts of beef that might not be as popular in our modern American diets; the cuts with all sorts of wonderful attributes that tend to stay buried at the bottom of the freezer due to hesitation on what the heck to do with them.

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Recipe by: Katy. What a great recipe - The meat fell apart it was so tender and the gravy was delicious. I doubled the recipe for mushroom soup - 2 cans and 1 cup water Not onion soup mix and added a stalk of I browned the meat first and added some spices for flavor

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Round steak tends to be a fairly inexpensive cut of beef, but unfortunately, it can become tough and chewy if not cooked the right way. Cooking methods that allow the round steak to cook slowly while sitting in liquid are generally best, such as the ones that follow. If you want to braise round steaks, melt 1 tablespoon of butter in a skillet, and season your steaks with salt and pepper. Next, cook the steaks for 3 minutes on each side before putting them on a plate.

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